February 16, 2021
Cooking with Manuela: Chiacchere di Carnevale
Crispy and sugar covered, Italian Carnival fried pastries Let’s celebrate Mardi Gras with one of Italy’s most favorite Carnival…
Food blog with recipes and food photography. A journey documenting my mother's recipes
Category: carnival
January 27, 2021
Cooking with Manuela: Castagnole with Ricotta
Perfectly round, sugar-covered ricotta dough fried to golden perfection Have you ever heard or tasted castagnole before?!? These might look…
March 5, 2019
Cooking with Manuela: Italian Zeppole with Ricotta
Let’s celebrate the last day of Carnival with these soft and perfectly sweet Italian fried doughnuts made with ricotta cheese…
February 1, 2019
Cooking with Manuela: Classic Italian Frittelle
Get ready for this year Carnival celebration with these irresistible soft fried dough bursting with sweet raisins I know you want it.…
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