March 5, 2019
Cooking with Manuela: Italian Zeppole with Ricotta
Let’s celebrate the last day of Carnival with these soft and perfectly sweet Italian fried doughnuts made with ricotta cheese…
Food blog with recipes and food photography. A journey documenting my mother's recipes
Category: fried
February 1, 2019
Cooking with Manuela: Classic Italian Frittelle
Get ready for this year Carnival celebration with these irresistible soft fried dough bursting with sweet raisins I know you want it.…
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